Ingredients
600 ml cream
1 can off condensed milk
1 teaspoon vanilla extract
method :
whip the cream until almost stiff.
add the vanilla.
continue beating while adding the condensed milk slowly.
pour into a container and freeze.
I am a student at in Uru Mānuka. In 2020 I was a year 7 and in 2021 I will be a year 8. This is a place where I will be able to share my learning with you. Please note....some work won't be edited - just my first drafts, so there may be some surface errors. I would love your feedback, comments, thoughts and ideas.
Thursday, April 23, 2020
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Hi Ahron, this is a great blog post. That ice cream looks delicious, I love how you added photos of the different steps. Cream and condensed milk are two of my favourites, I might need to make some of that myself! How long did you have to freeze it for?
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